Delivery use Doordash or Grubhub
Pick up Time about 15-20 Mins. We are open for dine-in. Hiring.
(times subject to change, call us for a more accurate pick up time) (Call for a reservation, if your party is above six people). (Host Position and Hibachi Chef)
| Shanghai Egg Roll(2) | $5.95 |
|
Veges wrapped in a pancake, then fried.
|
|
| Baby Back Ribs(5) | $11.95 |
|
Pork baby back ribs marinated with Chef's special barbecue sauce
|
|
| Shrimp Crystal Rolls(2) | $8.95 |
|
Shrimp rolled in soft rice paper with lettuce, carrots & noodles. Served chilled and not fried.
|
|
| Edamame | $7.95 |
|
Steamed soy beans, lightly salted.
|
|
Shiny Chicken Wings(8)
|
$12.95 |
|
Lightly battered chicken wings fried to golden brown, topped with a spicy shiny sauce.
|
|
| Asian Dumplings(8) |
Pan Fried: $7.95
Steamed: $7.95 |
|
Dumplings filled with ground pork and vegetables served with dipping sauce
|
|
| Potato Egg Roll(2) | $4.95 |
|
Potatoes mashed w/ seasoning. fried until golden brown, served w/ homemade plum sauce.
|
|
| Tofu Crystal Rolls(2) | $8.95 |
|
Soft rice paper rolled with lettuce, carrots, bean sprouts, tofu, noodles and not fried
|
|
| Chicken Lettuce Wraps | $12.95 |
|
Quickly cooked chicken w/ water chestnuts, pine nuts, celery, green onion, green & red pepper. Served in a cool lettuce cup.
|
|
| Crispy Chicken Wings(8) | $12.95 |
|
Lightly battered chicken wings, fried to a golden brown. Served with Hoisin sauce.
|
|
| Crab Rangoons(8) | $7.95 |
|
Fried wontons wrapped with cream cheese and mixed with imitation crabmeat
|
|
| Golden Fried Shrimp(10) | $12.95 |
|
Battered shrimp fried till crispy, served with sweet & sour sauce.
|
|
| Vietnamese Rolls(2) | $10.95 |
| Shrimp Lettuce Wraps | $14.95 |
|
Chicken cooked w/ water chestnuts, pine nuts, celery, green onions, green & red pepper.Served in a cool lettuce cup.
|
|
Hot & Spicy Chicken Wings
|
$12.95 |
|
Chicken wings mixed with batter, deep fried till golden brown, stir-fried w/ hot & spicy sauce.
|
|
| Coconut Shrimp(6) | $8.95 |
|
Served with pineapple sauce.
|
|
| Canton Fried Wontons(4) | $5.95 |
|
Marinated pork wrapped in wonton wrappers and fried, served with sweet & sour sauce.
|
|
| Sesame Ball | $5.95 |
| Chinese Donut (8) | $4.95 |
| Cheese Stick (8) | $8.95 |
| Tater (15) | $4.95 |
| Salty Pepper Calamari | $9.95 |
| Crispy Wrapped Shrimp(6) | $10.95 |
| Egg Flower Soup |
Sm.: $2.00
Lg.: $6.95 |
|
Scrambled egg, carrots & celery in a chicken broth.
|
|
Hot & Sour Spicy Soup
|
Sm.: $2.00
Lg.: $6.95 |
|
Bean curd, bamboo shoots, wood ear mushroom, sparkled with pepper & vinegar.
|
|
| Superior Wonton Soup |
Sm.: $2.00
Lg.: $6.95 |
|
Stuffed pork wonton with vegetables in a chicken broth.
|
|
| Osaka Soup |
Sm.: $2.00
Lg.: $6.95 |
| Wor Wonton Soup | $10.95 |
| Minced Chicken & Cream Corn Soup | $8.95 |
| Vegetable Tofu Soup | $6.95 |
|
Soft tofu & garden veges in a clear water broth
|
|
| Gourmet Seafood Soup | $12.95 |
|
Scallops, shrimp & vegs in an egg white broth
|
|
| Osaka Salad |
Sm.: $2.85
Lg.: $6.95 |
| Oriental Salad | $12.95 |
|
Shrimp & chicken w/ green lettuce and wonton strips tossed with red ginger vinaigrette.
|
|
| Flank Steak Spring Salad | $13.95 |
|
Fresh spring salad, tomatoes, cucumber, bean sprouts mixed in a homemade red wine dressing.
Served with grilled flank steak. |
|
| Lemongrass Grill Salmon Spring Salad | $15.95 |
| Walnut Chicken Salad | $13.95 |
|
Fresh spring salad, iceberg lettuce mixed with walnuts, chicken white meat, apple, blue cheese, olive oil. Topped w/ a balsamic vinegar dressing.
|
|
| Filet Mignon,Mango Spring Salad | $17.95 |
| Excutive Dinner | $3.95 |
Orange Chicken
|
$16.95 |
Sesame Chicken
|
$16.95 |
|
Lightly battered slices of chicken white meat, sauteed in hot & spicy sesame sauce. Served on a bed of noodles.
|
|
| Chicken With Cashew & Almond | $14.95 |
|
Slices of white chicken meat sauteed with celery, bamboo shoots, snow peas and water chestnuts in a crystal sauce.
|
|
| Moo Goo Gai Pan | $15.95 |
|
Sliced breast of chicken & shrimp stir-fried w/mushrooms, bamboo shoots, water chestnuts, zucchini, snow peas & Napa.
|
|
| Lemon Chicken | $14.95 |
|
Egg battered chicken breast deep fried to golden brown and served with our own lemon sauce.
|
|
| Iron Plate Chicken | $17.95 |
|
Sliced breast of chicken sauteed with Napa, snow peas, broccoli, water chestnuts, baby corn, bamboo shoots & mushrooms. Served on A Hot Plate.
|
|
| Teriyaki Chicken | $17.95 |
|
Tender chicken white meat served with steamed broccoli, carrots, cabbage in a glazed teriyaki sauce.
|
|
| Sweet & Sour Chicken | $14.95 |
|
Lightly battered chicken deep fried jQuery31104603497314935152_1611902163023 Golden brown, served with our delicious sweet & sour sauce.
|
|
Chicken with Lemongrass
|
$14.95 |
|
Chicken stir-fried with onion, baby corn, bamboo shoots, green & red pepper in lemongrass seasoning.
|
|
Chicken in Garlic Sauce
|
$14.95 |
|
Slices of chicken breast sauteed with broccoli, bamboo shoots and red pepper in a spicy garlic sauce.
|
|
General Tao Chicken
|
$18.95 |
|
Sliced breast of chicken cooked with Chef's special brown sauce. Served on a bed of broccoli.
|
|
Chicken with Peanuts in Spicy Sauce
|
$18.95 |
|
Chicken breast stir-fried with peanuts in hot & spicy brown sauce.
|
|
| Asparagus with Chicken | $18.95 |
|
Chicken white meat sauteed with fresh asparagus, carrots & baby corn in black sauce.
|
|
| Chicken with Green Beans | $17.95 |
|
Minced chicken stir-fried with green beans & onions.
|
|
| Chicken in White Sauce | $13.95 |
|
Low Calories Slices of chicken breast sauteed with fresh zucchini, mushrooms, broccoli & baby corn in a light white sauce.
|
|
Thai Basil Chicken
|
$18.95 |
| Moo Shu Chicken | $15.95 |
Chicken A La Sichuan
|
$15.95 |
Kung Pao Chicken
|
$15.95 |
| Chicken With Broccoli | $14.95 |
| Chicken With Black Bean Sauce | $15.95 |
| Chicken Egg Foo Young | $16.95 |
| Candy Walnut Chicken | $17.95 |
Red Curry Chicken
|
$15.95 |
| Chicken With Snow Peas | $16.95 |
| Broccoli Beef | $16.95 |
Mongolian Beef
|
$17.95 |
|
Quickly cooked USDA Choice flank steak sauteed with scallions.
|
|
| Black Pepper Steak USDA Choice flanks Steak | $16.95 |
|
USDA Choice flanks steak stir-fried with black pepper, onion & green pepper.
|
|
| Iron Plate Beef Sliced Tenderloin Beef Sauteed | $18.95 |
|
Sliced tenderloin beef sauteed with Napa, snow peas, broccoli, chestnuts, bamboo, baby corn & mushrooms. Served on A Hot Plate.
|
|
Beef A La Sichuan
|
$16.95 |
|
Tenderloin beef sauteed in hot & spicy Sichuan sauce w/ baby corn, chestnuts, zucchini, celery, green & red pepper.
|
|
Orange Peel Beef
|
$18.95 |
|
Choice flank steak tossed with chili pepper & fresh orange peel for a spicy/citrus combination.
|
|
| Asparagus with Beef | $19.95 |
|
USDA Choice flank steak sauteed with fresh asparagus, carrots & baby corn in a black bean sauce.
|
|
Kung Pao Beef
|
$18.95 |
| Teriyaki Beef | $20.95 |
Sesame Beef
|
$18.95 |
| Moo Shu Beef | $18.95 |
Thai Basil Beef
|
$18.95 |
Beef With Garlic Sauce
|
$18.95 |
| Beef W. Snow Peas | $18.95 |
Pork in Garlic Sauce
|
$14.95 |
|
Pork strips sauteed w/ broccoli, bamboo shoots & red pepper in a garlic sauce.
|
|
| Moo Shu Pork | $16.95 |
|
Pork strips lightly sauteed with egg, mushrooms, bamboo, cabbage & green onion, served with 4 pancakes.
|
|
Twice Cooked Pork
|
$14.95 |
|
Pork tenderloin sauteed with asparagus, green pepper, snow peas, cabbage & green onion.
|
|
| Sweet & Sour Pork | $14.95 |
|
Battered pork tenderloin deep fried to golden brown, served with our delicious sweet & sour sauce.
|
|
| Egg Fu Young | $19.95 |
| Candy Walnut Shrimp | $21.95 |
|
Blanched shrimp tossed in a mayonnaise based sauce w/ pineapple and topped with candied walnuts.
|
|
| Shrimp with Cashew & Almond | $18.95 |
|
Shrimp sauteed w/ celery, bamboo shoots, snow peas and water chestnuts in a crystal sauce.
|
|
| Asparagus with Shrimp | $21.95 |
|
Shrimp sauteed with fresh asparagus, carrots and baby corn in black bean sauce.
|
|
| Sweet & Sour Shrimp | $17.95 |
|
Lightly battered shrimp deep fried to golden brown, served with our delicious sweet & sour sauce.
|
|
Shrimp A La Sichuan
|
$17.95 |
|
Shrimp sauteed in hot & spicy Sichuan sauce with baby corn, water chestnuts, zucchini, celery, green & red pepper.
|
|
Shrimp With Lemongrass
|
$17.95 |
|
Shrimp stir-fried with onion, green and red pepper, bamboo shoots, baby corn in lemongrass seasoning.
|
|
| Iron Plate Shrimp | $20.95 |
|
Large shrimp sauteed with Napa, snow peas, broccoli, water chestnuts, baby corn, bamboo shoots & mushrooms. Served on A Hot Plate.
|
|
Fire Cracker Prawns
|
$20.95 |
|
Prawns peeled, battered and fried to golden brown, sauteed in a spicy sauce w/ peanuts, scallions & chili pepper.
|
|
Scallops A La Sichuan
|
$25.95 |
|
Large juicy scallops sauteed in hot & spicy Sichuan sauce with baby corn, water chestnuts, zucchini, celery, green & red pepper.
|
|
| Lemon Scallops | $26.95 |
|
Egg battered juicy large scallops deep fried to golden brown. Served with our own lemon sauce.
|
|
| Sesame Scallops | $26.95 |
|
Juicy scallops lightly battered and sauteed in hot & spicy sesame sauce. Served on a bed of noodles.
|
|
| Treasure of the Sea | $27.95 |
|
Juicy scallops, shrimp and salmon stir-fried with Chinese greens in white wine sauce.
|
|
Salmon in Black Bean Sauce
|
$22.95 |
|
Marinated salmon, stir-fried w/carrots, onion, bamboo shoots, green & red bell pepper in a spicy black bean sauce.
|
|
| Twice Green & Scallops | $26.95 |
|
Juicy scallops stir-fried with snow peas, broccoli, water chestnuts in a crystal sauce.
|
|
| Shrimp or Comb Egg Fu Young |
Shrimp: $24.95
Comb: $24.95 |
| Buddha's Delight | $14.95 |
|
Low Calories Mixed vegetables stir-fried with crystal sauce.
|
|
| Stir Fried Greens | $15.95 |
|
Green beans stir-fried w/ onions in brown sauce
|
|
Spicy Tofu & Vegetables
|
$15.95 |
|
Mixed vegetables stir-fried with tofu in spicy brown sauce.
|
|
Tofu With Lemongrass
|
$14.95 |
|
Fresh tofu fried to golden brown & stir-fried w/ onion, green & red pepper, bamboo shoots, baby corn in lemon grass seasoning
|
|
| Broccoli in Garlic Sauce | $13.95 |
|
Broccoli, red bell pepper, bamboo shoots, stir-fried with garlic sauce.
|
|
Eggplant in Spicy Sauce
|
$15.95 |
|
Eggplant tossed with scallions in Sichuan sauce.
|
|
| Stir-Fried Shanghai Bok Chop | $16.95 |
|
Shanghai bok choy stir-fried with garlic and Chinese mushrooms.
|
|
Sesame Tofu
|
$17.95 |
|
Lightly battered tofu sauteed in hot and spicy sesame sauce. Served on a bed of lettuce.
|
|
| Vegetable Egg Foo Young | $18.95 |
All bamboo steamed dishes prepared with a variety of fresh vegetables and fresh made garlic sauce on the side
Served with choice of Brown Rice or Steamed Rice.
| Steamed Vegetables in Bamboo Basket | $13.95 |
| Steamed Chicken in Bamboo Basket | $14.95 |
| Steamed Pork in Bamboo Basket | $14.95 |
| Steamed Beef in Bamboo Basket | $14.95 |
| Steamed Tofu in Bamboo Basket | $14.95 |
| Steamed Shrimp in Bamboo Basket | $17.95 |
| Steamed Scallops in Bamboo Basket | $22.95 |
| Sweet & Sour Combination | $16.95 |
|
Fried shrimp, chicken & pork served together in our delicious sweet & sour sauce.
|
|
| Triple Delight A La Sichuan | $17.95 |
|
A combination of shrimp, chicken, beef & vegetables in Chef’s special Sichuan sauce.
|
|
Double Dragon
|
$17.95 |
|
Chicken breast and large white shrimp stir-fried with mushrooms and bamboo shoots in a curry basil sauce.
|
|
Kung Pao Triple Delight
|
$17.95 |
|
Shrimp, chicken & beef w/ peanuts, bell pepper, snow peas, zucchini, baby corn, water chestnuts in spicy kung pao sauce.
|
|
| Iron Plate Scallops & Beef | $22.95 |
|
Large scallops & beef sauteed with snow peas, broccoli, baby corn, Napa, mushrooms, zucchini, bamboo shoots, water chestnuts & served on A HOT PLATE
|
|
| Happy Family | $20.95 |
|
One of the favorite Chinese dishes, with scallops, shrimp, pork & chicken. Stir-fried w/ choice vegs in brown sauce. Served on A HOT IRON PLATE.
|
|
Lover's Shrimp
|
$20.95 |
|
Lightly battered sauteed shrimp in hot & spicy sauce on one side, stir-fried shrimp with mushrooms, carrots and zucchini on the other side.
|
|
Kung Pao Two Delight
|
$19.95 |
|
Shrimp & scallops stir-fried w/ peanuts, bell peppers, snow peas, zucchini, baby corn & water chestnuts.
|
|
Seafood in Garlic Sauce
|
$22.95 |
|
Shrimp, scallops, fish broccoli, bamboo shoots and red bell pepper, stir-fried together in our delicious spicy garlic sauce.
|
|
Canton Sichuan Hotpot
|
$24.95 |
|
Made with our own sauce, comes with scallops, shrimp, chicken, beef, tofu and vegetables, served in a fire hotpot.
|
|
Seafood Wok
|
$24.95 |
|
European & Asian style cooking, stir-fried with shrimp, scallops, salmon and diced vegetables in a spicy, tangy red wine sauce. Served in a wok stop a gentle flame.
|
|
Imperial Shrimp & Scallops
|
$26.95 |
|
Quick fried shrimp & scallops stir-fried w/ scallions in a spicy brown sauce.
|
|
| Steamed Sea Bass | $32.95 |
|
Whole striped sea bass steamed w/ green onions, ginger and soy.
|
|
Hot & Spicy Garlic Butter Steak
|
$23.95 |
|
Flank steak pan fried with a garlic buttery spicy sauce. Served with black rice & potato roll.
|
|
| Sichuan Two Delight | $20.95 |
| Malaysia Steak & Chicken | $20.95 |
| Malaysia Steak & Shrimp | $22.95 |
| Filet Mignon A La Sichuan | $24.95 |
Vietnamese Flank Steak
|
$21.95 |
|
USDA Choice flank steak stir-fried with garlic, black pepper and onion, in Chef's special brown sauce.
|
|
| Onion Lemon Chicken | $15.95 |
|
Seasoned chicken white meat, stir fried with fresh lemon, onion & quickly cooked with black pepper.
|
|
Spicy Salt & Pepper Tofu
|
$15.95 |
|
Tofu stir-fried in a spicy salt & pepper mix w/chili, ginger and green onion. Served with sweet mustard sauce.
|
|
Lemon Pepper Prawns
|
$20.95 |
|
Prawns stir-fried with fresh lemon and black pepper served on a bed of bean sprouts & green onion.
|
|
Spicy Salt & Pepper Shrimp
|
$21.95 |
|
Lightly battered shrimp stir-fried in a spicy salt & pepper milk, with chili, ginger and green onion. Served with sweet mustard sauce.
|
|
| Shanghai Braised Duck | $24.95 |
|
Blackened half duck braised in a soy based sauce, served on steamed Shanghai bok choy, zucchini, snow peas & Chinese mushrooms.
|
|
| Grilled Salmon in Lemongrass | $24.95 |
|
12+ oz Atlantic salmon marinated w/ lemongrass, served w/ steamed vegetables & side of garlic sauce.
|
|
Black Pepper Salmon
|
$24.95 |
|
Grilled Atlantic salmon served with a bed of green & red pepper, bean sprouts, green onion & topped with black pepper sauce.
|
|
Crazy Shrimp
|
$22.95 |
|
Shrimp stir-fried with a tangy spicy crazy sauce, topped with potato rolls.
|
|
Hot & Spicy Garlic Butter Shrimp
|
$23.95 |
|
Marinated shrimp, pan fried with a garlic buttery spicy sauce. Served with black rice & potato roll.
|
|
Steak & Shrimp in Basil Sauce
|
$22.95 |
|
Shrimp & flank steak sauteed with basil, minced red & green bell peppers, water chestnuts. Served in a basil red wine sauce.
|
|
| Peking Duck | $29.95 |
|
Half duck served w/ cucumber, scallions, wheat buns, plum and Hoisin sauce.
|
|
| Combo Egg Foo Young | $22.95 |
| Moo Shu Combination | $18.95 |
Double Dragon
|
$13.95 |
|
Chicken breast, large white shrimp ,stir-fried mushrooms and bamboo shoots in curry basil sauce.
|
|
| Shirmp with Snow Peas | $13.95 |
|
Shrimp stir-fried with water chestnuts, snow peas ,bamboo in a red wine sauce.
|
|
Thai Basil Chicken
|
$12.95 |
|
white meat chicken stir-fried with fresh thai basil and chili.
|
|
Scallop A La Sichuan
|
$16.95 |
|
Large juicy scallops sauteed in hot & Spicy sichuan sauce with baby corn, water chestnuts, zucchini, celery ,green & red bell pepepr.
|
|
Black Pepper Steak
|
$13.95 |
|
USDA Chocie flank steak stir-fried w.black pepper,onion & green pepper.
|
|
Salmon in Black Bean Sauce
|
$14.95 |
|
Marinated salmon, stir-fried with carrots,onion,baby corn ,bamboo shoots, water chestnuts, green & red pepper in a spicy black bean sauce.
|
|
| Moo Goo Gai Pan | $13.95 |
|
Sliced breast of chicken and shrimp stir-fried with mushrooms, bamboo shoots,water chestnuts,snow peas, zucchini & Napa.
|
|
Kung Pao Triple Delight
|
$14.95 |
|
A combination of shrimp, chicken, beef & vegetable in chef's special kung pao sauce.
|
|
| Sweet & Sour Pork | $12.95 |
| Sweet & Sour Chicken | $12.95 |
Shrimp A La Sichuan
|
$13.95 |
Mongolian Beef
|
$13.95 |
| Chicken Lo Mein | $13.95 |
| Shrimp With Lobster Sauce | $13.95 |
Kung Pao Shrimp
|
$13.95 |
Pork with Eggplant in spicy sauce
|
$12.95 |
| Buddha's Delight (low calories) | $11.95 |
| Chicken With Snow Peas | $12.95 |
| Stir -Fried Green Bean & Onion | $11.95 |
| Vietnamese Egg Roll Bowl | $15.95 |
| Vietnamese Egg Roll Bowl w. Beef | $15.95 |
| Vietnamese Egg Roll Bowl w. Chicken | $15.95 |
| Vietnamese Egg Roll Bowl w. Pork | $15.95 |
| Vietnamese Egg Roll Bowl w.Tofu | $15.95 |
| Vietnamese Egg Roll Bowl w. Combo | $17.95 |
| Vietnamese Egg Roll Bowl w. Shrimp | $17.95 |
| Chicken Teriyaki Bowl | $14.95 |
| Beef Teriyaki Bowl | $14.95 |
| Tofu Teriyaki Bowl | $14.95 |
| Pork Teriyaki Bowl | $14.95 |
| Shrimp Teriyaki Bowl | $16.95 |
| Comb Teriyaki Bowl | $16.95 |
| Chicken Pho | $16.95 |
| Beef Pho | $16.95 |
| Pork Pho | $16.95 |
| Tofu Pho | $16.95 |
| Shrimp Pho | $18.95 |
| Comb Pho | $18.95 |
| Double Pan-Fried Noodles | $17.95 |
|
Semi-crisp egg noodles stir fried w/ vegetables.
|
|
Pan Thai Noodles
|
$14.95 |
|
Thin rice stick noodles mixed with green onion, bean sprouts, chopped peanuts
|
|
| Cantonese Chow Fun | $15.95 |
|
Wide rice noodles stir-fried with green onion and bean sprouts.
|
|
| Fried Rice | $12.95 |
|
Stir-Fried Rice with carrots and your choice of protein a truly comfort Asian food.
|
|
| Lo Mein | $14.95 |
|
Soft egg noodles stir-fried with vegetables
|
See Side Order Above
Osaka Served with Japanese Onion Soup, Osaka Salad, Vegetables, Brown or Steamed Rice, and Hot Green Tea.
Chicken Fried Rice or Noodle with Vegetables add $4.00
| Teriyaki Chicken _Dinner Entree Osaka | $27.95 |
| Teriyaki NY Steak* _Dinner Entree Osaka | $32.95 |
| Osaka Shrimp _Dinner Entree Osaka | $26.95 |
|
20 pcs of shrimp
|
|
| Calamari _Dinner Entree Osaka | $25.95 |
|
(2 )Calamari
|
|
| Osaka Salmon _Dinner Entree Osaka | $27.95 |
| Vegetable Delight _Dinner Entree Osaka | $18.95 |
|
Fried tofu,asparagus,water chestnuts,bamboo shoots,napa, broccoli and bean sprouts, cooked the grill.
|
|
| Osaka Scallops _Dinner Entree Osaka | $42.95 |
|
18 pcs of Canadian Scallops.
|
|
| Filet Mignon* _Dinner Entree Osaka | $40.95 |
| Split Plate _Dinner Entree Osaka | $12.00 |
|
onion soup, hibachi salad, vegetables,brown or steamed rice.
|
Osaka Served with Japanese Onion Soup, Osaka Salad, Vegetables, Brown or Steamed Rice, and Hot Green Tea.
Chicken Fried Rice or Noodle with Vegetables add $4.00
| N.Y.Steak and Chicken | $28.95 |
| Double N.Y.Steak | $32.95 |
| Teriyaki Steak and Shrimp | $29.95 |
| Shrimp and Chicken | $28.95 |
| N.Y.Steak and Shrimp | $30.95 |
| Tenderloin and Scallops | $42.95 |
| N.Y Steak and Lobster | $40.95 |
| Shrimp,Salmon and Scallops | $42.95 |
| Lobster,Scallops and Shrimp | $49.95 |
| Double N.Y Steak & Tenderloin | $44.95 |
| Scallops And Shrimp | $33.95 |
| Lobster and Salmon | $39.95 |
| Chicken & Tenderloin | $32.95 |
| Scallop & Salmon | $35.95 |
| N.Y Steak & Salmon | $36.95 |
| N.Y Steak & Scallop | $37.95 |
| Tenderloin & Shrimp | $37.95 |
| Lobster & Scallop | $47.95 |
| Lobster & Tenderloin | $47.95 |
| Shrimp & Salmon | $30.95 |
| Tenderloin & Salmon | $37.95 |
| Chicken & Salmon | $27.95 |
| Scallop & Chicken | $35.95 |
| Lobster Lovers | $49.95 |
| Chicken_Side Order | $13.95 |
| Calamari_Side Order | $13.95 |
| NY Steak _Side Order | $15.95 |
| Shrimp_Side Order | $14.95 |
| Scallops_Side Order | $23.95 |
| Filet Mignon_Side Order | $23.95 |
| Lobster Tail_Side Order | $22.95 |
Served with japanese onion soup, Osaka Salad, Vegetables, Brown or Steamed rice and Hot Green Tea.
Chicken fried rice or noodles with vegetables add 4.00
| Grilled Halibut(12 oz +/-) | $29.95 |
| Halibut & Lobster | $40.95 |
| Halibut,Shrimp, Scallops | $44.95 |
| Halibut & NY Steak* | $31.95 |
| Halibut & Tenderloin* | $36.95 |
| Halibut & Chicken | $27.95 |
| Halibut & Salmon | $29.95 |
Served with Japanese Onion Soup, Osaka Salad, Vegetables, Brown or Steamed Rice
Chicken Fried Rice or Noodle with Vegetables add $4.00
| Halibut (6oz +/-) | $22.95 |
| Lobster (1 each) | $28.95 |
| Tenderloin(6oz +/-)* | $28.95 |
| Now York Steak (6oz +/-)* | $22.95 |
| Shrimp(9-10 pcs) | $20.95 |
| Scallops(8-9 pcs) | $29.95 |
| Salmon (6oz +/-) | $21.50 |
| Calamari(5-6 pcs) | $20.50 |
| Chicken (6oz +/-) | $19.95 |
| Lemon Pepper Salmon | $30.95 |
| Black Pepper Tenderloin* | $42.95 |
| Red Chili Scallops | $45.95 |
| Black Pepper Chicken | $26.95 |
| Red Chili Shrimp | $28.95 |
| Black Pepper N.Y Steak* | $32.95 |
| Salmon and Calamari | $28.95 |
| Scallops and Calamari | $35.95 |
| N.Y. Steak and Calamari* | $28.95 |
| Filet Mignon and Calamari* | $36.95 |
| Chicken and Calamari | $26.95 |
| Shrimp and Calamari | $27.95 |
| Lobster and Calamari | $40.95 |
with entree only
| Shrimp or Salmon _Side Orders |
Shrimp: $14.95
Salmon: $14.95 |
| Scallop _Side Orders | $23.95 |
| Lobster Tail _Side Orders | $22.95 |
| Filet Mignon * _Side Orders | $23.95 |
| Chicken _Side Orders | $13.95 |
| New York Strip* _Side Orders | $15.95 |
| Calamari_Side Orders | $13.95 |
for children 12 and under chicken fried rice or noodles with vegetables, add $3.00
Served Japanese onion soup, salad, vegetbles & steamed Rice.
| Junior Shrimp | $19.95 |
| Junior NY Steak | $20.95 |
| Junior Chicken | $18.95 |
| Junior Salmon | $19.95 |
| Junior Beef Tenderloin | $24.95 |
| Junior Calamari | $19.95 |
| Brown Rice | Large: $2.15 |
| White Rice | Large: $2.15 |
| Fried Rice | Large: $2.95 |
| Side Pad Thai | $5.95 |
| Side Lomein | $5.95 |
| Side Rice Noodle | $5.95 |
| Side Vegetables | $4.95 |
| Side Udon Noodles | $5.95 |
| Side of Black Rice | $5.95 |
| Side of Crispy Noodles | $1.90 |
| Side of Pancakes | $1.90 |
| 1 Potatoe Roll | $1.90 |
| 1 Shanghai Egg Roll | $2.90 |
| Side of Crystal Roll |
Shrimp: $3.40
Tofu: $3.40 |
| Side Sauces |
Chili oil: $1.40
Mustard: $1.40 Dumpling: $1.40 Fish Sauces: $1.40 Plum Sauces: $1.40 Terriyaki: $1.90 Sweet and Sour: $1.90 Kung Pao: $1.90 Lemon: $1.90 Brown: $1.90 White: $1.90 Special, type in messages: $1.90 |
All Luncheons include soup: hot and sour , Egg Drop or wonton soup or Osaka Salad. choice of Fried ,Brown or Steamed Rice. Served from 11am to 3pm
| L |
Sesame Chicken _Lunch
|
$12.95 |
| L |
Chicken In Spicy Garlic Sauce _Lunch
|
$11.95 |
| L |
Spicy Tofu & Vegetables_Lunch
|
$10.95 |
| L | Lemon Chicken_Lunch | $11.95 |
| L | Chicken with Cashew and Almond _Lunch | $11.95 |
| L |
Beef A La Sichuan _Lunch
|
$12.95 |
| L | Asparagus Stir-fried with Beef _Lunch | $14.95 |
| L |
Steak & Shrimp in Thai Basil Sauce _Lunch
|
$16.95 |
| L | Chicken in White Sauce _Lunch | $11.95 |
| L | Asparagus with shrimp _Lunch | $15.95 |
| L |
Twice Cooked Pork _Lunch
|
$11.95 |
| L | Chicken With Green Beans _Lunch | $12.95 |
| L | Teriyaki Chicken _Lunch | $12.95 |
| L |
Malaysia Steak & Chicken _Lunch
|
$14.95 |